Moroccan Pastilla

Moroccan Pastilla

Dive into the rich history of Pastilla, a beloved Moroccan dish with roots tracing back to Andalusian influences in the 15th century. Originally a meat pie with pigeon, it has evolved into a festive delicacy featuring a sweet-savory dance of flavors. Origins in...
Chefchaouen the Blue City

Chefchaouen the Blue City

Chefchaouen, often referred to as the “Blue City,” is a stunning town located in the Rif Mountains of northwest Morocco. The city is renowned for its distinctive blue-washed buildings, a tradition that has been maintained for centuries. The origins of the...
The Kasbahs (fortified houses)

The Kasbahs (fortified houses)

The ksar is believed to date back to the 17th century, although some parts may be even older. The kasbahs (fortified houses) within the ksar were constructed using traditional building techniques and materials, primarily mud and straw. Trade Route: Ait Benhaddou was...

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